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Join The ConnectWell Food as Medicine Program Libraries invited to participate We invite public libraries to join a free Food as Medicine Virtual Program focused on Blood Pressure Maintenance. In this 1.5-hour program, ConnectWell will introduce you to the format of ConnectWell’s Food as Medicine Program and deliver Read More
LIBRARIES & FOOD JUSTICE Join us to discuss the intersections of food justice and public librarianship UNC Greensboro Department of Information, Libraries, and Research Associate Professor Noah Lenstra, along with Dr. Christine D’Arpa at Wayne State University in Detroit, were recently awarded an 18-month grant, from the Mellon Foundation’s Read More
What: Free webinar Date: January 24, 2023, at 2 p.m.-3 p.m. EST Event recording Webinar slides JamBoard conversation on what participants are doing, interested in doing Links to additional resources discussed during event: Dr. Rosen's dissertation (Scroll down to 2022) Article on Dr. Rosen's work in Illinois Library Association Newsletter (December 2022) California Read More
2021 Summer Food Service Program: What Libraries Need to Know State Library of Ohio By Janet Ingraham Dwyer, Library Consultant, State Library of Ohio & Chair, CSLP Child & Community Well-Being Committee Hundreds of libraries around the USA participate in the Summer Food Service Program (SFSP), a USDA-funded program that provides free meals and snacks to children ages 0-18 in communities Read More
Supporting Food Literacy When You Can’t Gather: Read Eat Grow Gets Creative South Carolina State Library By Rebecca Antill, Youth Services Consultant For several years, the South Carolina State Library has been supporting a statewide Food Literacy initiative that we titled “Read Eat Grow.” This initiative supports libraries in offering a variety of Read More
Food for Thought at the Somerville Public Library Somerville Public Library, Somerville, Massachusetts by Lilly Sundell-Thomas, Deputy Director and Meg Ragland, Programming and Outreach Librarian People in Somerville, Massachusetts, love to garden. But in a city with more than 80,000 residents packed into just over 4 square miles, the Read More
Central Arkansas Library System Helps Young People with Food While School’s Out Central Arkansas Library System (Little Rock, Arkansas) By Kay Kay DeRossette, Project Coordinator, Be Mighty Little Rock In 2018-2019, Be Mighty Little Rock created an unprecedented partnership of organizations across the City of Little Rock to Read More
FOOD AS FUEL FOR MIND AND BODY RUSSELL LIBRARY, MIDDLETOWN CONNECTICUT With a $7,500 grant from the Institute of Museum and Library Services, administered by the Connecticut State Library, the Russell Library purchased a Charlie Cart, a mobile food preparation station, complete with kid-safe kitchen supplies and a Read More
OCTOBER 2026 NEWSLETTER Makati City Library in the Philippines collaborates with DepEd Makati to offer interactive activities for grades 1-3 learners and their families, including environmental storytelling and guided reading. Learn more below. The October 2026 newsletter of Let's Move in Libraries includes: The Awardees for the Fourth Annual Read More
ADVISORY BOARD Jenn Carson is an award-winning author, library director, yoga teacher, jiu jitsu coach, and internationally recognized expert in physical literacy. She is one half of the ceramics duo Potters in Crime. She was deemed by Amplify East as a "remarkable woman making a difference in Atlantic Canada." Read More
